These are the hardest reservations to make in Las Vegas.
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With two Michelin stars and a AAA Five Diamond rating, Le Cirque maintains high culinary standards with every dish served. Snatching a table at this French hotspot is undeniably difficult, only available for reservations Thursday through Sunday. World-renowned chef Dameon Evers–an alum of Thomas Keller’s Bouchon Beverly Hills, Gordon Rmasay’s namesake eatery in West Hollywood and Michael Mina’s Bourbon Steak–at its helm. If lucky enough to get a seat, guests can select from a six- or 10-course tasting menu, which can also be served venegatrian style, or opt for a three-course preheater menu for a quicker yet equally satisfying dining experience. 3600 Las Vegas Blvd S, bellagio.mgmresorts.com
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With 29 Michelin Stars to its name, Joël Robuchon Restaurant guarantees a quality dining experience. The restaurant's namesake legendary chef–Joël Robuchon–began his culinary career at just fifteen years old, crafting his own high-esteemed culinary taste and reputation. It’s no wonder it’s a challenge to lock down a table at this Vegas hotspot–foie gras chaud a la mangue and le homard are drool-worthy. 3799 Las Vegas Blvd S, jrobuchon.com
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Fine dining meets entertainment at L’Atelier de Joël Robuchon Restaurant–sit at the service counter and watch the entire curation of your appetizer or entrée. Choose from different menus offering small plates like le kampachi tarare with spicy guacamole, or seasonal selections like le saint-jacques, a steamed scallop in a tart algae butter sauce. Reservations are limited, but full eyes are stomachs are guaranteed. 3799 Las Vegas Blvd, mgmgrand.mgmresorts.com
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Dine al fresco in front of the gorgeous Bellagio fountains at Spago. Helmed by the culinary genius Wolfgang Puck, his California fare is infused with modern technique, made possible by the Chef’s weekly visits to the Santa Monica Farmer’s Market. Don’t sleep on the bottomless brunch at this Vegas gem–whether sipping on rosé, mimosas, champagne or moscato, all cocktails guarantee a stellar daytime experience. 3600 Las Vegas Blvd S, wolfgangpuck.com
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Located in the heart of Wynn Las Vegas, Delilah offers American fine dining at their modern day supper club. Aside from the amazing cuisine, live jazz music and a 1950s Las Vegas inspired interior enhances guests' experience even further. Delilah offers a late night menu beginning at 10:30 P.M. with options like wagyu yakitori skewers and Korean street tacos. For dessert, indulge in a PB&J ice cream sandwich with raspberry swirl ice cream. 3131 Las Vegas Blvd, wynnlasvegas.com
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The name of this hit Italian restaurant is inspired by the phrase “fare la scarpetta”, which means to use bread to soak up leftover sauce from a pot used to make a delicious meal.. Needless to say, this represents indulging. Seasonal ingredients and flavors inspired by the beauty of savoring every bite is the foundation of the cuisine. Make a reservation, and try seasonal dishes like creamy polenta with fricassee of truffled mushroom. For a more exclusive experience, reserve your seat at the chef’s table, and watch fresh pasta be prepared right in front of you. 3708 Las Vegas Blvd, cosmopolitanlasvegas.com
Secure your table at what has been called the best restaurant in Las Vegas. French cuisine includes classics and new modern takes on favorite dishes. For special occasions, dine at the chef's table, or select a prefixed menu. 3500 S Las vegas Blvd., 702-731-7286, caesars.com
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Experience high-end Japanese dining at Wakuda. Select carefully curated dishes by two-Michelin-starred chef Tetsuya Wakuda from omakase, izakaya, and late-night menus. What makes Wakuda so special is the French technique combined with Japanese “shun.” This means prioritizing seasonal ingredients at their freshest. Make a reservation for the exclusive Omakese room, where guests enjoy a range of 10-15 courses. There are only 8 seats available, so be sure to book in advance. 3355 Las Vegas Blvd. S, venetianlasvegas.com
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There is no better place to enjoy exotic delicacies than at Nobu. The coveted menu offering cold dishes, hot dishes, tempura, yakimono and more is designed to please every palate. The Ceasar’s Palace location is the only one with Teppan tables, making the experience extra special. Watch as dishes are prepared right in front of you, complemented by signature sauces. Before dinner, guests can enjoy craft cocktails in the Nobu lounge. 3750 Las Vegas Blvd, caesars.com
The perfect pre-theater meal can be found at the Bellagio’s Picasso. This spot has been rated 5 stars by Forbes travel guide for cuisine and atmosphere. The walls are delighted with Pablo Picasso’s renowned paintings and ceramics; how much more special can it get? In addition to the flavors of Spain and France, the restaurant has an impeccable wine sellar with over 1500 selections. The patio typically has 16 tables, for up to 56 guests. 3600 S Las Vegas Blvd., bellagio.mgmresorts.com
When in doubt, go with a steakhouse. The Forbes Travel Guide four star winning restaurant prides itself on its prime aged steaks. Select from Waygu, dry-aged tomahawk, or double rib eye. If you’re in the mood for something else, indulge in special dishes like pan-roasted sea scallops with English pea risotto. SW Steakhouse is for the real steak lover, and a most memorable night. 3131 Las Vegas Blvd., wynnlasvegas.com
The Wynn knows how to do fine dining. Situated next to the Lake of Dreams, guests appreciate seafood with a global take. Gorgeous lobsters, sustainable fish, and other sea delicacies pepper Lakeside’s menu. Forbes Travel Guide selects favorites like the red Alaskan king crab legs, and sea urchin from Santa Barbara. Besides food, Lakeside has an extensive wine list, so that guests can experience a perfect pairing. 3131 Las Vegas Blvd S., wynnlasvegas.com
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Inspired by the best supper clubs around the world, take a seat and prepare for a feast! The atmosphere creates a portal to the glamorous era of Las Vegas. Menu items feature chilled shellfish, like oysters and lobster, as well as a caviar service. After starters, every entree is a unique creation, such as ora king salmon, and pork milanese. 3600 Las vegas Blvd., bellagio.mgmresorts.com
Photography by: ELEVATE/PEXELS
