From swanky cigar lounges to classic steak houses, these Vegas gems are the perfect locales for honoring the dads in your life with iconic Mexican spirits.
Advice-givers, joke-makers and our biggest supporters—dads hold a special role in our lives that deserves to be celebrated. So, give them a Father’s Day experience to savor this year with Clase Azul Mexico’s tequilas and mezcals at the freshest Vegas spots. From the distinctive flavors to the exquisitely detailed decanters, each of Clase Azul Mexico’s offerings tells a remarkable story of the region where it’s crafted. Clase Azul combines tradition and luxury to craft spirits deeply inspired by the culture, craftsmanship and vitality of Mexico.
Clase Azul offers five different tequilas. The brand’s artisanal signature, Tequila Reposado, is a smooth tequila masterfully aged for eight months in American whiskey casks, while the unaged Plata captures the nuanced and fresh flavor of the agave. The Gold variety takes inspiration from Mexican sunsets, combining Clase Azul Tequila Plata, a special reposado tequila matured in French oak casks, and an extra añejo finished in sherry casks. Its gorgeous decanter features a ceramic base adorned by two 24-karat gold ribbons painted by hand. The character of the Anejo results from a magnificent journey of more than two years in American whiskey casks. And finally, there’s the Tequila Ultra—crafted for true connoisseurs, this spirit is the result of an extended aging period of five years in American whiskey and sherry casks and comes in a decanter adorned with platinum, silver and 24-karat gold.
Clase Azul’s three-member mezcal family includes the brand's newest icon, Mezcal San Luis Potosi, which is made with green agave, a plant native to the deserts in the Mexican state from which it takes its name. Featuring a crystalline liquid, Mezcal Guerrero is artisanally crafted from papalote agave, native to the humid highlands of Guerrero, while the Mezcal Durango is crafted with cenizo agave from the semi-arid highlands of Northern Mexico, giving the spirit a singular richness that’s mirrored by its striking decanter.
Here’s where you can savor Clase Azul’s creations in Las Vegas:
The Clase Azul Tequila Ultra sipper at Eight Lounge inside Resorts World. (Credit: Resorts World)
Eight Lounge
Situated inside the iconic Vegas hotel Resorts World, Eight Lounge is a one-of-a-kind modern cigar environment with pours and puffs perfect for celebrating the dads in your life. Make a reservation, grab a seat on one of the plush leather couches and indulge in the Clase Azul Tequila Ultra sipper with a cigar pairing for a Father’s Day he’ll never forget.
3000 S Las Vegas Blvd, Las Vegas
702.676.7405
Cut Las Vegas
Perfect for all the carnivore dads out there, Cut at The Palazzo showcases Wolfgang Puck’s philosophy of offering only the finest selections of beef, cooked simply. Bring in your family for a Father’s Day dinner of the highest quality tender meats, and celebrate with tastes of Clase Azul Mexico in the Ring my Bell Flight—a flight of Clase Azul Tequila Reposado, Clase Azul Mezcal San Luis Potosi and Clase Azul Tequila Gold.
3325 Las Vegas Blvd S, Las Vegas
702.607.6300
The Casa de Clase Cocktail at Cathedrale Restaurant inside Aria. (Credit: Cathedrale Restaurant)
Cathédrale Restaurant
With culinary inspiration from Southern France, Italy, Spain and Greece, Cathédrale Las Vegas is a Mediterranean restaurant with high-quality ingredients and unforgettable tableside experiences fit for celebration. Invite your dad for a meal of lamb chops, salmon or salt-baked Mediterranean sea bass, and wash it all down with the Case de Clase cocktail—a delicious combination of Clase Azul Reposado, habanero mango nectar, lime and Angostura bitters.
3730 S Las Vegas Blvd, Las Vegas
702.590.8577
For a last-minute Father's Day excursion, head to Los Cabos Mexico for Clase Azul La Terraza, Los Cabos. The luxury house's boutique, restaurant and experiential space offers culture seekers unique tastings, like A Taste of Culture or the just announced Clase Azul Cosmos - where guests can create a customized decanter using their essence and energy.
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