The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.

The Country Club Grill inside Wynn Las Vegas was ablaze with excitement and panache as Vegas magazine hosted an event to honor this year’s “Vegas Aces,” featured in its October Men’s Issue. Adorned in outfits from Mojitos, Joe Magliarditi, Russ Joyner, and Mike Snedegar truly exemplified the gusto of Las Vegas’s finest businessmen. A night of celebration, guests mingled at the all-American steakhouse overlooking Wynn’s golf course, and admired exquisite Wynn retail watches on display. Chef Carlos Guia cooked up swanky appetizers such as Kobe beef tartare and sliced New York steak. While admiring the scenic 18th-hole waterfall bordering the terrace, guests enjoyed hand-rolled cigars courtesy of the Las Vegas Paiute Smoke Shop. Heineken beer and DeLeón tequila cocktails were also featured throughout the evening.