Restaurant Guy Savoy’s famous artichoke and black-truffle soup.
Fix
Although adults who visit the Light Group’s Fix are prone to ordering one of its premium steak cuts, most can’t resist adding on the childhood-favorite of macaroni and cheese. Naturally this side dish is dressed up to grownup standards, with truffle oil, prosciutto, and four different kinds of cheese, making it the most sophisticated kid-friendly item on the menu. Bellagio, 702-693-8865
La Cave
This “wine and food hideaway” brought to you by Steve Wynn and Michael Morton has savory tapas with an American flair, plus fabulous wine pairings. One of the must-trys? Mushroom grits, a fusion of wild mushrooms, cream, and Parmesan cheese, with a heavy dose of truffle butter. The grits are so popular they were added to La Cave’s new Sunday brunch menu as a tapas-style dish guests can’t get enough of. Wynn Las Vegas, 702-770-7000
N9NE Steakhouse
Filling up before heavily imbibing at Rain Nightclub? A Palms staple, N9NE Steakhouse is not just a place to see and be seen—the food is excellent, too. Don’t underestimate its delicious sides, such as the pan-sautéed potato gnocchi served with a generous portion of truffle cream sauce. Try it with the prime-aged steak, cooked at 1,200 degrees, and a Pink Pussycat drink: premium rosé Perrier-Jouët Champagne with pink ice cubes made from Chambord and strawberries. Palms Casino Resort, 702-933-9900
Restaurant Guy Savoy
At this luxe gem tucked away in the back of Caesars Palace, enjoy opulent creations by Michelin three-star chef Guy Savoy, who will blow your mind from the bread cart to dessert. One of his most legendary eats is the artichoke and black-truffle soup, served with a toasted mushroom brioche topped with black-truffle butter. No slurping now—this soup is so rich, it deserves respect. Caesars Palace, 877-346-4642
SW Steakhouse
To kick up the romance, dine à deux at one of the terrace tables overlooking Wynn’s Lake of Dreams. Take a bite of Executive Chef David Walzog’s famous black-truffle creamed corn, and you’ll be an SW convert for life. Accompany it with a chili-rubbed double rib-eye, or get truffle crazy with the seared scallops with English pea risotto and black-truffle sauce. Wynn Las Vegas, 702-770-7000
Vintner Grill
Vintner’s famous flatbreads include one particularly delicious vegetarian selection, great for either a meal or sharing as a starter: grilled white-asparagus flatbread with portobello cream, Fontina, wild herbs, and a generous topping of white-truffle oil. Pair with the Summerlin hot spot’s Moscow Mule cocktail for an indulgent night out. 10100 W. Charleston Blvd., 702-214-5590
Wolfgang Puck Bar & Grill
For a quick bite before Cirque du Soleil’s KÀ, visit the famed Wolfgang Puck Bar & Grill and order his legendary truffle potato chips, piled high with a generous drizzling of warm Maytag blue cheese sauce. Bonus: This exquisite dish is also on the menu at Postrio, Puck’s Grand Canal Shoppes haunt at Venetian. MGM Grand, 702-891-3000
Yellowtail Japanese Restaurant & Lounge
With a terrace overlooking Bellagio’s fountains, this trendsetting spot attracts Vegas executives and celebrities such as Mariah Carey for its light cuisine and luxurious atmosphere. Akira Back, a pro snowboarder turned chef, turns out one dish that steals the thunder from even his maki with Pop Rocks candy: the best-selling big-eye tuna pizza topped with truffle oil. Bellagio, 702-693-8865
